CHARCUTERIE MENU

Build your own charcuterie board by selecting the items you want in the amounts that you want. We recommend 2oz of cheese per guest and 2-3oz of charcuterie per guest. All boards are served with a pre-set variety of accompaniments and crostini that will complement your choices. You can add extra crostini & accompaniments from the last page of the menu.

Our menu will change frequently based on what is local and in season. We garnish all boards with an assortment of nuts & dried fruits so please advise your server of any allergies or dietary requests so we may adjust your board appropriately.

The base price per board is $12 plus any combination of meats, cheeses, seafood, or vegetarian options you choose.