From the owners who have quickly become culinary sensations with their previous ventures, The View Oceanside Grill and Top Notch Burgers, they have ambitiously expanded yet again to captivate the taste buds of Nanaimo's discerning food enthusiasts. With their latest addition, they aim to introduce an impeccable local charcuterie menu that showcases an impressive array of delectable cured meats, succulent cheeses, and cured seafood carefully sourced from farms and artisans from near and far. This culinary gem is perfectly complemented by an extensive selection of exquisite wines, curated with the utmost precision to elevate the dining experience. Furthermore, guests can indulge in the artistry of handcrafted cocktails, expertly crafted to reflect the essence of each season and utilizing the finest ingredients.

Chef David has a worldly background in fine dining, having worked in top restaurants around the country and in Australia. What sets Chef David apart is his commitment to using only the finest, freshest ingredients. His dedication to supporting local business is evident in his unwavering focus on sourcing fresh, local ingredients for as many dishes as possible. With his creativity and originality, Chef David brings a breath of fresh air to our beloved harbor city.

Aside from Chef David's talents in the kitchen, his wife Maddy is an integral part of our team. With 12 years of experience in the customer service industry, Maddy is driven by her passion to provide an excellent experience to each and every guest. Her warm and welcoming demeanor creates instant connections with everyone who walks through our doors. It's no wonder she has cultivated a loyal following of regulars who appreciate her friendly smile and attentive service. Together, Chef David and Maddy work tirelessly to ensure that all guests leave our restaurants happy and satisfied.